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fishing forecast

kissing gourami

Helostoma temminckii · Helostomatidae · omnivore

Freshwateressential profile

Freshwater gourami from Asia, famous in the aquarium for its habit of touching other fish with its mouth. It is also farmed and eaten, and was introduced to Colombia.

Also called: gurami-beijador, gurami besador, kissing gourami

Scientific illustration of Kissing gourami
maximum
30 cm
location

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period

Reading the weather across 3 global models and 31 simulations…

the species

everything about the kissing gourami

overview

who is the kissing gourami

Gourami of the family Helostomatidae, freshwater, reaching 30 cm, living in lakes and rivers with slow water and dense vegetation. It occurs in Asia, from Thailand to Indonesia. It breathes atmospheric air. It eats plants and animals, such as green algae, zooplankton and aquatic insects near the surface. It is farmed for food and sold widely for the aquarium. It can be caught on rod and line, although it is more common in commercial fishing. In Colombia it was introduced, where it is exotic.

Essential profile. Identification, where it occurs and rules, with data from FishBase and the cited regulations. Season, time of day, technique and bait are added once we have a good source for the kissing gourami.

fun facts

  • Very popular among aquarists for its habit of touching other fish and objects with its mouth.
how to recognize it

identification

The most striking trait is its thick, protruding lips, used to suck on and touch other fish, plants and objects, the habit that gives it its common name, kissing gourami. It breathes atmospheric air and lives in slow water with dense vegetation. To recognize it, look at the lips and the place: the species is from Asia and, outside it, only appears where it has been introduced.

distribution

where found

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Native to Asia, from Thailand to Indonesia, and introduced to Colombia. Not recorded in Brazil.

Habitat: Lakes and rivers with slow water and dense vegetation.

what the law says

rules for the kissing gourami

Summary of the regulations we found, with the source for each. Rules change; before keeping or transporting fish, check with the state environmental agency.

We found no species-specific rule beyond the region's general rules.

catch and release
catch and release Releasing the fish alive, quickly and with a wet hand. During a closed season it isn't always allowed: what the regulation says applies.

Not dangerous to anglers. It should not be released in waters where it is exotic, such as in Colombia.

in the kitchen

It is usually eaten fresh, steamed, fried, grilled or baked, and also dried or salted.

calculator

how much it weighs without taking it out of the water

Length-weight relationship W = a·Lb (a = 0.01995, b = 3.01; FishBase (relação peso-comprimento bayesiana, estimativa)). It's an average: a fat or lean fish can vary by 10% to 20%.

estimated weight

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sources and references

Essential profile: size, length-weight, depth, countries and conservation come from FishBase and the cited regulations, and the texts were written from those sources. Season, time of day, sensitivities, technique and baits and lures are not included yet, because we did not find a good source for this species.

  1. scientific FishBase: Helostoma temminckii (ficha da espécie)Size, length-weight, depth, habitat, distribution, biology, and IUCN status. Page checked on Oct 13, 2026.
  2. scientific FishBase: nomes populares de Helostoma temminckiiNames by country and language.